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Alimentos producidos orgánicamente / FAO

By:

FAO. Comisión del Codex Alimentarius

Language: Spanish Publication details: Roma : FAO. Comisión del Codex Alimentarius, 2007Edition: 3a edDescription: 52 pISBN:

978-92-5-305835-8

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Folletos	CEDOC-CIESTAAM	Folletos	Folleto 1387Y (2007) (Browse shelf(Opens below))	Ej.1	Available		6449

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