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Manual de capacitación : certificación de calidad de los alimentos orientada a sellos de atributos de valor en países de América Latina / Jean-Claude Pon y Patrick Sivardiere

By: Contributor(s): Language: Spanish Publication details: L´Isle Jourdain, Francia : Ecocert, 2002Description: 74 hSubject(s):
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Item type Current library Collection Call number Copy number Status Date due Barcode
Folletos Folletos CEDOC-CIESTAAM Folletos Folleto 1068 (Browse shelf(Opens below)) Ej.1 Available 4345

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