Manual de capacitación : certificación de calidad de los alimentos orientada a sellos de atributos de valor en países de América Latina / Jean-Claude Pon y Patrick Sivardiere
Language: Spanish Publication details: L´Isle Jourdain, Francia : Ecocert, 2002Description: 74 hSubject(s):Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode | |
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Folletos | CEDOC-CIESTAAM | Folletos | Folleto 1068 (Browse shelf(Opens below)) | Ej.1 | Available | 4345 |
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