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Microbial hazard identification in fresh fruit and vegetables / ed. by James Jennylynd

By:

James, Jennylynd, ed

Language: English Publication details: Hoboken, N.J. : Wiley, 2006Description: 312 p. : gráfsISBN:

0-471-67076-6

Subject(s):

DDC classification:

664.8001 J3

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Libro	CEDOC-CIESTAAM	General	664.8001 J3 (Browse shelf(Opens below))	Ej.1	Available		5348

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