Results of search for 'ccl=pl:"Washington :"'

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	1.	Food safety issues in the developing world / Laurian Unneveher and Nancy Hirschhorn by Unnevehr, Laurian Hirschhorn, Nancy Series: World bank technical paper ; 469Language: English Publication details: Washington, D.C. : Banco Mundial, 2000 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: Folleto 403. Add to cart (remove)
	2.	No cover image available No cover image available Establecimiento de programas de análisis de peligros en puntos críticos de control : un manual de taller / ed. por Kenneth E. Stevenson y Dane T. Bernard by Stevenson, Kenneth E Bernard, Dane T [ed.] Edition: 2a ed. Language: Spanish Publication details: Washington, D.C. : Food Processors Institute, 1995 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 363.192 S8Y 1995. Add to cart (remove)
	3.	No cover image available No cover image available Product liability and microbial foodborne illness / Jean C. Buzby, Paul D. Frenzen and Barbara Rasco by Buzby, Jean C Frenzen, Paul D Rasco, Barbara Series: Agricultural economic report ; 799Language: English Publication details: Washington, D.C. : Department of Agriculture. Economic Research Service, 2001 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: Folleto 837. Add to cart (remove)
	4.	No cover image available No cover image available Tracing the costs and benefits of improvements in food safety : the case of the hazard analysis and critical control point program for meat and poultry / Elise H. Golan ... (et al.) by Golan, Elise H Series: Agricultural economic report ; 791Language: English Publication details: Washington, D.C. : Department of Agriculture. Economic Research Service, 2000 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: Folleto 835. Add to cart (remove)
	5.	No cover image available No cover image available Bacterial foodborne disease : medical costs & productivity losses / Jean C. Buzby ... (et al.) by Buzby, Jean C Series: Agricultural economic report ; 741Language: English Publication details: Washington, D.C. : Department of Agriculture. Economic Research Service, 1999 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: Folleto 834. Add to cart (remove)
	6.	No cover image available No cover image available Direcciones para la industria : guía para reducir al mínimo el riesgo microbiano en los alimentos, el caso de frutas y vegetales frescos / Food and Drug Administration by E.U.A. Administración de Alimentos y Drogas Language: Spanish Publication details: Washington, D.C. : Administración de Alimentos y Drogas, 1999 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: Folleto 873. Add to cart (remove)
	7.	Sustainable food security for all by 2020 : proceedings of an international conference, september 4-6, 2001, Bonn, Germany / International Food Policy Research Institute by International Food Policy Research Institute Language: English Publication details: Washington, D.C. : International Food Policy Research Institute, 2002 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 338.19 I5. Add to cart (remove)
	8.	No cover image available No cover image available Recent growth patterns in the U.S. organic foods market / Carolyn Dimitri and Catherine Greene by Dimitri, Carolyn Greene, Catherine Series: Agriculture information bulletin ; 777Language: English Publication details: Washington, D.C. : Department of Agriculture. Economic Research Service, 2002 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: Folleto 979. Add to cart (remove)
	9.	World water and food to 2025 : dealing with scarcity (archivo de Internet) / Mark W. Rosegrant, Ximing Cai and Sarah A. Cline by Rosegrant, Mark W Cai, Ximing Cline, Sarah A Language: English Publication details: Washington, D.C. : International Food Policy Research Institute, 2002 Online resources: Versión de nov. 6, 2002 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 333.91 R6. Add to cart (remove)
	10.	Métodos para proyectos de desarrollo rural / ed. John Hoddinott by Hoddinott, John Series: Seguridad alimentaria en la prácticaLanguage: Spanish Publication details: Washington, D.C. : International Food Policy Research Institute, 2003 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 338.19 H6. Add to cart (remove)
	11.	No cover image available No cover image available Changing structure of global food consumption and trade / Anita Regmi ed by Regmi, Anita Series: WRS-01-1Language: English Publication details: Washington, D.C. : Department of Agriculture. Economic Research Service, 2001 Availability: Items available for loan: CEDOC-CIESTAAM (2)Call number: 380.141 R4, ... Add to cart (remove)
	12.	No cover image available No cover image available International trade and food safety : economic theory and case studies / Jean C. Buzby editor by Buzby, Jean C Series: Agricultural economic report ; 828Language: English Publication details: Washington, D.C. : Department of Agriculture. Economic Research Service, 2003 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 641.3002 B8. Add to cart (remove)
	13.	No cover image available No cover image available Traceability in the U.S. food supply : economic theory and industry studies / Elise Golan ... (et al.) by Golan, Elise H Series: Agricultural economic report ; 830Language: English Publication details: Washington, D.C. : Department of Agriculture. Economic Research Service, 2004 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: Folleto 1102. Add to cart (remove)
	14.	No cover image available No cover image available U.S. - EU food and agriculture comparisons : changing trends highlight similarities and differences between U.S. and EU food and ag sectors / Mary Anne Normile and Susan E. Leetmaa, coords by Normile, Mary Anne Leetmaa, Susan E [coord.] Series: Agriculture and trade report ; WRS-04-04Language: English Publication details: Washington, D.C. : Department of Agriculture. Economic Research Service, 2004 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 630.973 N6. Add to cart (remove)
	15.	World agriculture and the environment : a commodity by commodity guide to impacts and practices / Jason Clay by Clay, Jason Language: English Publication details: Washington, D.C. : Island Press, 2004 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 363.7 C5. Add to cart (remove)
	16.	No cover image available No cover image available The economics of food safety : the case of green onions and hepatitis A outbreaks / Linda Calvin, Belem Avendaño and Rita Schwentesius by Calvin, Linda Avendaño Ruiz, Belem Rindermann, Rita Schwentesius Series: VGS-305-01Language: English Publication details: Washington, D.C. : Department of Agriculture. Economic Research Service, 2004 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: Folleto 1182. Add to cart (remove)
	17.	No cover image available No cover image available New directions in global food markets / Anita Regmi and Mark Gehlhar, editors by Regmi, Anita Gehlhar, Mark J [ed.] Series: Agriculture information bulletin ; 794Language: Spanish Publication details: Washington, D.C. : Department of Agriculture. Economic Research Service, 2005 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 338.47664 R4. Add to cart (remove)
	18.	Rural finance for food security for the poor : implications for research and policy / Manfred Zeller ... (et al.) by Zeller, Manfred Series: Food policy review ; 4Language: English Publication details: Washington, D.C. : International Food Policy Research Institute, 1997 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 332.71 Z4. Add to cart (remove)
	19.	The trends that are shaping our future / Worldwatch Institute by Worldwatch Institute. Washington, D.C Series: Vital signs seriesLanguage: English Publication details: Washington, D.C. : Worldwatch Institute, 2011 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 303.49 W6 2011. Add to cart (remove)
	20.	The economics of sustainable food : smart policies for health and the planet / edited by Nicoletta Batini by Batini, Nicoletta (editor) Batini, Nicoletta [editor.] Language: English Publication details: Washington, DC : Island Press : International Monetary Fund, 2021 Availability: Items available for loan: CEDOC-CIESTAAM (1)Call number: 338.19 B39. Add to cart (remove)

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