Manual de control de la calidad de los alimentos : 6. alimentos para la exportación / Om P. Dhamija y W. C. K. Hammer

By:

Contributor(s):

Language: Spanish Series: Alimentación y nutrición ; 14/6 rev.1Publication details: Roma : FAO, 1991Edition: 2a. edDescription: 103 p. : anexoISBN:

Subject(s):

DDC classification:

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Libro	CEDOC-CIESTAAM	General	641.3 F34Y 1991 (Browse shelf(Opens below))	Ej.1	Available		454

There are no comments on this title.

to post a comment.